CARE LAND GENERAL HOSPITAL:
1. Job Title: Waiter/Waitress
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10th and above. Food safety training is a plus
Requirements: Experience as a Waiter or similar role 6 months and above
Person Needed: 13
Salary/Compensation: As per the organization scale
Description:
• Greet and escort customers to their tables
• Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
• Prepare tables by setting up linens, silverware and glasses
• Inform customers about the day’s specials
• Offer menu recommendations upon request
• Take accurate food and drinks orders, ordering software, order slips or by memorization
• Serve food and drink orders
• Check dishes and kitchenware for cleanliness and presentation and report any problems
• Arrange table settings and maintain a tidy dining area
• Deliver checks and collect bill payments
• Carry dirty plates, glasses and silverware to kitchen for cleaning
• Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations
• Follow all relevant health department regulations
• Provide excellent customer service to guests
Requirements and skills:-
• Proven work experience as a Waiter or Waitress for 6 months and above
• Attentiveness and patience for customers
• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
• Active listening and effective communication skills
• Team spirit
• Flexibility to work in shifts
Deadline: October 20, 2023
2. Job Title: Casher
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10th and Above
Requirements
• Experience as a cashier or similar role 1 year and above
• Energetic casher for our cafe who has a basic knowledge about computer and anyone who has previous work experience at restaurant business will have a privilege.
Person Needed: 2
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
3. Job Title: Juice Maker
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10th and Above
Requirements
• 1 Years and above experience in a juice bar or relevant culinary field
• Strong knowledge of various fruits, vegetables, and their health benefits
• Proficient in using juicing equipment and techniques
Person Needed: 2
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
4. Job Title: Chef
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Graduated as a chef
Person Needed: 3
Salary/Compensation: As per the organization scale
Description:
Catering chef is responsible for cooking and serving meals.
Their typical duties include:
• Preparing and storing food safely before and during events
• Preparing and Serving food to guests at events
• Creating menus according to a client’s preferences and dietary needs
• Visiting sites before events to assess the kitchen facilities and make necessary plans
• Ordering any necessary supplies
• Working with event planners to coordinate catering services for events
• Delivering meals to clients and ensuring that they are served in a timely manner
• Maintain inventory control procedures and ensure that the Catering kitchen is prepared for the following day’s work.
• Responsible for managing all day-to-day operations of catering kitchen.
• Responsible to conduct frequent walkthroughs of each kitchen area and direct respective personnel to correct any deficiencies.
• Responsible to maintain all equipment in a proper operational condition.
• Responsible to oversee the regular cleaning of all equipment used in the Catering kitchen.
• Ensure that each Catering kitchen work area is stocked with specified tools, supplies and equipment to meet the cafe’s operating and business demand.
• Able to perform other duties as assigned by the hospital management.
Requirements:
• A minimum of Diploma in Hotel Operation or related fields
• Experience as a food beverage service for 3 Years and above
• Excellent communication and interpersonal skills
• Problem-solving and decision-making skill
• Strong ethics and reliability
• The ability to work well under pressure
• Committed and result oriented work ethics
• Being responsible.
Deadline: October 20, 2023
5. Job Title: Barista
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10th and Above
Person Needed: 2
Salary/Compensation: Monthly
Description:
• Preparing and serving hot and cold drinks such as coffee, tea etc
• Cleaning and sanitizing work areas, utensils and equipment
• Cleaning service and seating areas
• Describing menu items and suggesting products to customers
• Servicing customers and taking orders
• Ordering, receiving and distributing stock supplies
Requirements:
• Experience as a Barista or similar role 1 year and above
• Great communication skills
• Customer service skills and knowledge
• High level of attention-to-detail
• Adaptable to change and willing to embrace new ideas and processes
• Ability to work unsupervised and deliver quality work
• Positive and approachable manner
Deadline: October 20, 2023
6. Job Title: Store Keeper
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: level III in Accounting, Accounting and Finance and related fields and above
Requirements: Experience as a store keeper or similar role 1 year and above
Person Needed: 1
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
7. Job Title: House Keeping
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 8 and above
Person Needed:2
Salary/Compensation: Monthly
Deadline: October 20, 2023
8. Job Title: Mizan plus
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10 and above
Person Needed: 2
Salary/Compensation: As per the organization scale
Description: Help the chef and kitchen with cleaning and (Mizan plus), small orders
Deadline: October 20, 2023
9. Job Title: Cleaner
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10 and above
Person Needed: 2
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
10. Job Title: Cooker/Assistant
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Diploma and above
Requirements: Experience as a cooker or similar role 1 year and above
Person Needed: 6
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
11. Job Title: Ticketer
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Level II and above
Description: We are looking for a ticketer that will be receiving tickets for every order. Must be active at all times!
Person Needed: 2
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
12. Job Title: General Service Officer
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Level II in any field and above
Requirements: Experience as a general service or similar role 1 year and above
Person Needed: 1
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
13. Job Title: Accountant
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: BA in accounting and Finance and related fields
Requirements: Experience as a Finance or similar role 1 year and above
Person Needed: 1
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
14. Job Title: Supervisor
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Diploma in Hotel Management and Above
Requirements: Experience as a Supervisor or similar role 2 year and above
Person Needed:1
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
15. Job Title: Steward
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10th and above
Description:
Steward Responsibilities:
• Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.
• Welcoming customers, seating them, serving them water or refilling their glasses
• Keeping menus clean and presenting them to customers.
• Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service.
• Clearing tables and preparing them for the next customers.
• Assisting in cleaning and opening or closing tasks.
• Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away.
• Assisting with sweeping, mopping, and polishing the cafe, kitchen, and equipment.
• Transporting used linen to or from the laundry or housekeeping section.
• Assisting with unloading and storing stock.
Person Needed: 2
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
16. Job Title: Dish/Glass Washer
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Grade 10th and above
Person Needed: 2
Salary/Compensation: As per the organization scale
Deadline: October 20, 2023
17. Job Title: Manager
Job Type: Permanent (Full-time)
Job Sector: Hospital Cafeteria
Qualification: Degree in Hotel Management
Requirements: Experience as a Manager or similar role 3 year and above
Person Needed: 1
Salary/Compensation: As per the organization scale
Description:
We are seeking a highly skilled and experienced Cafe Manager to oversee the daily operations of our Care-Land General Hospital Cafe. The ideal candidate will have a passion for the culinary industry, possess excellent leadership and organizational skills, and have a proven track record of success in managing a team.
Responsibilities:
1. Oversee all aspects of cafe operations, including customer service, food quality, and employee performance.
2. Train, supervise, and motivate staff members to deliver exceptional service and maintain a positive work environment.
3. Collaborate with the Chef to develop and implement menu changes based on customer preferences and seasonal ingredients.
4. Ensure compliance with health and safety regulations, as well as company policies and procedures.
5. Monitor inventory levels and order supplies accordingly, minimizing waste and maximizing profitability.
6. Manage budgets and financial targets, including monitoring costs, analyzing sales data, and implementing strategies to increase profitability.
7. Foster positive relationships with customers, addressing any concerns or complaints promptly and ensuring a memorable dining experience.
8. Conduct regular meetings with staff to communicate goals, address issues, and promote teamwork.
9. Stay updated on industry trends and implement innovative ideas to enhance the cafe’s reputation and success.
10. Collaborate with the marketing team to develop and execute promotional events and strategies to attract new customers and increase revenue.
Qualifications:
1. Previous experience as a Restaurant/cafe Manager in a medium-high end restaurant/cafe.
2. Strong leadership and interpersonal skills, with the ability to inspire and motivate a diverse team.
3. Exceptional organizational and time-management abilities.
4. Proficient in financial analysis and cost control measures.
5. Excellent problem-solving skills and the ability to work well under pressure.
6. Strong knowledge of food industry trends.
7. Familiarity with point-of-sale systems and restaurant/cafe management software.
8. Understanding of health and safety regulations and commitment to upholding them.
9. Flexibility to work in the evenings, weekends, and holidays as required.
Deadline: October 20, 2023
How to Apply
Interested and qualified applicants can send a cover letter and resume to hr@carelandgeneralhospital.com or you can submit your application in person. For more information please call to 0977868686
Addreess: -: Sheger city (Furi Sub-city) Aba Geda Square Adjacent to GM Furniture
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